Need some inspiration on how to use Sumac?
Keep in mind that Sumac is the perfect alternative to Lemon and Vinegar all year long!
– Add it to salad dressings or the salads themselves (sumac also goes extremely well with mint, use both in a dressing)
– Rub sumac on meat, fish, or chicken
– Add it to roasted vegetables, fried or scrambled eggs
– Sprinkle it on basmati rice, dips or any type of bread
– It’s a great enhancer of sandwich fillings: try cheddar and sumac!
How to store sumac?
Keep cool, sealed and in a dark place.
